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Can candy be stored in the refrigerator? How to store candy in summer?
Storing candy in the refrigerator is not a good choice. Many people like to keep candy in the fridge, and while candy is sensitive to high temperatures, storing it in the refrigerator for a long time can cause it to absorb the flavors of other foods.
Can candy be stored in the refrigerator?
Storing candy in the refrigerator is not a good choice. Many people like to keep candy in the fridge, but while candy is sensitive to high temperatures, storing it in the fridge for a long time can cause it to absorb the flavors of other foods, altering its taste, which is not a long-term solution. Here are two methods for storing candy that you can try.
Candy Storage Methods
Iron Box Storage
Regular candy can be stored in an iron box for no more than six months, while candies that contain more fat and protein can also be stored in an iron box for no more than three months. If there are signs of moisture or spoilage, be sure to throw them away.
Glass Jar Low-Temperature Storage
Candy is sensitive to heat and moisture, so it can be placed in a glass jar and stored in a cool, dry place indoors.
Tip: Candy should not be placed in direct sunlight, nor should it be stored with foods that have high moisture content. Whether using an iron box or glass storage, this needs to be taken into consideration.
Candy Shelf Life
The shelf life of candy is generally six months, which may be shorter by 1-2 months in summer.
During the summer and autumn seasons, when the average temperature is above 30°C and humidity is high, the shelf life of various gel candies does not exceed 12 months, and hard candies also do not exceed 12 months. The shelf life of pressed/polished candies is mainly affected by humidity, and when well-sealed, it can last 18 to 24 months.
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Jelly Beans vs. Other Candies: What Makes Them Unique?
Jelly Beans vs. Other Candies: What Makes Them Unique? Table of Contents 1. Introduction to the Candy World 2. What Are Jelly Beans? 2.1 History of Jelly Beans 2.2 Ingredients and Composition 2.3 Flavors and Variety 3. Comparison with Other Candies 3.1 Chocolate Candies 3.2 Gummy Candies 3.3 Hard Candies
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The Sweet Evolution of Chocolate Bars: Indulgence and Innovation
Chocolate bars have captured the hearts and taste buds of people around the globe, evolving from a simple cocoa concoction to an array of flavors and textures that delight our senses. The journey of chocolate bars begins with cacao beans, which are harvested from the cacao tree. This ancient tree, native to Central and South America, has been cultivated for thousands of years, initially used by in
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Discover the Sweet Benefits of Vegan Gummies for Your Health
Discover the Sweet Benefits of Vegan Gummies for Your Health In recent years, vegan gummies have emerged as a popular treat for health-conscious individuals. With their vibrant colors and delicious flavors, these plant-based candies provide a delightful way to satisfy your sweet tooth without compromising your ethical or dietary values. But beyond their taste and appeal, vegan gummies offer a host
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Delightful Discoveries: The Benefits of Organic Fruit Candy
Organic fruit candy has gained significant popularity in recent years, captivating the attention of health-conscious consumers and candy lovers alike. These treats stand out not only for their delightful flavors but also for their commitment to using natural, organic ingredients. Unlike conventional candies that often contain artificial flavors, colors, and preservatives, organic fruit candy is cr
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